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#1 Newtown Green Bean Glutinous Rice Cake, Frozen

Newtown Green Bean Glutinous Rice Cake, Frozen

Newtown Green Bean Glutinous Rice Cake, Frozen

This product aligns with the desire for Banh Gai Ha Noi, a Vietnamese delicacy known for its velvety texture. As a frozen food, it offers convenience and saves preparation time. Its main ingredient, glutinous rice, carries impressive nutritional values comprising energy-boosting carbohydrates. A serving can be included in traditional Asian cuisine, enhancing the balance of flavors with its green bean taste.

$2.49 - $2.99
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Latest reviews

    Couldn’t get enough, I really like it.
    Jordan
    Tastes pretty decent. A bit sticky if you open it right after heating up. If that annoys you then let it sit for about 10 mins before opening. Sweet and milky of the green bean paste. For those who are not familiar to the black color, it’s just the color came from the leaves that they used to mix with the flour before steaming it up. It’s one of the hundreds of Vietnamese traditional ‘bánh’.
    Phuong
    Wow take yummy
    Toctien872000
    The cake are good, I cannot believe I can enjoy them again. I have them out today for my grandma’s death anniversary (she liked this cake when she was alive)
    Oanh
    Delicious, not so sweet. Better eat right after steam or microwave when it is the softest.
    Thanh Vu
    Too sweet for me
    Tween Tween
    Very sticky, but tastes ok.
    Tess.nguyen10
    So good it was chewy
    nnmanhit
    I like this cake so much ,
    Kelly
    It’s ok not too bad!
    Helentran1789

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Banh Gai Ha Noi near me

Buy your favorite banh gai ha noi online with free delivery. Weee! has nation wide free shipping options with low minimums. Order banh gai ha noi near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food.

Popular reviews

    Couldn’t get enough, I really like it.
    Jordan
    Tastes pretty decent. A bit sticky if you open it right after heating up. If that annoys you then let it sit for about 10 mins before opening. Sweet and milky of the green bean paste. For those who are not familiar to the black color, it’s just the color came from the leaves that they used to mix with the flour before steaming it up. It’s one of the hundreds of Vietnamese traditional ‘bánh’.
    Phuong
    Wow take yummy
    Toctien872000
    The cake are good, I cannot believe I can enjoy them again. I have them out today for my grandma’s death anniversary (she liked this cake when she was alive)
    Oanh
    Delicious, not so sweet. Better eat right after steam or microwave when it is the softest.
    Thanh Vu
    Too sweet for me
    Tween Tween
    Very sticky, but tastes ok.
    Tess.nguyen10
    So good it was chewy
    nnmanhit
    I like this cake so much ,
    Kelly
    It’s ok not too bad!
    Helentran1789

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