Watson Pickled Garlic is the ideal product for those seeking fermented garlic. Hailing from culinary traditions where fermented foods are prized for their unique tangy flavors and health benefits, it's a key ingredient in many Asian dishes, like Kimchi and Miso Soup. Its pungent, savory taste adds depth to any dish. Conveniently, this product remains fresh and flavorful even when purchased frozen, taking the hassle out of peeling and crushing. Furthermore, fermented garlic is believed to have health-enhancing properties, promoting a robust immune system and good gut health. It's the perfect blend of taste, convenience, and health benefits.