Boiled Ginkgo nuts, packed in convenient pouches, offer tantalizing flavor for a variety of Asian delicacies. Renowned for their unique taste, they enhance dishes like congee or chawanmushi, delivering a sweet, earthy undertone. Being high in antioxidants, they're an excellent healthful addition to your diet. Enjoy streamlined cooking with these already boiled, ready-to-use nuts. Their frozen form assures long shelf-life and freshness upon demand. Perfect for any Ginkgo enthusiasts looking for convenient, healthy Asian ingredients.

"Fresh Gingko Nut" is an excellent pick for those looking for Ginkgo. A common ingredient in Asian dishes like congee and mooncakes, it imparts a subtle sweetness. Being a rich source of antioxidants and anti-inflammatory properties, it supports overall wellness. If frozen, it offers convenience, maintaining taste and nutrition for longer.