Buy oxtail online
Immerse yourself in the fascinating world of oxtail! Known for its rich, well-marrowed bones, oxtail has roots reaching deeply within a multitude of global cuisines. Historically, it was a dish reserved for peasants; nowadays, it graces the menus of high-end restaurants worldwide. This page guides you on a culinary journey of oxtail, uncovering its enticing flavors, cultural significance, tantalizing recipes, and the right equipment needed to make those. Additionally, the page offers in-depth cooking instructions and featured products related to oxtail and its recipes. Decoding the sumptuous world of oxtail has never been this easy and engaging!
Top 5 products for Oxtail
#1
#1 Beef Oxtail Cut, Frozen
Beef Oxtail Cut, Frozen
Frozen Beef Oxtail Cut, perfect for Asian dishes like Korean Gomtang soup or Chinese braised oxtail. It's preserved at peak freshness for convenience. This oxtail cut brings a robust flavor to your meals and is packed with protein, making it a healthy choice. Ideal for people seeking Oxtail, it elevates your home-cooked meals with ease.
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#2
#2 HOSKIE Cut Oxtails, Frozen
HOSKIE Cut Oxtails, Frozen
HOSKIE's Frozen Cut Oxtails are ideal for preparing asian delicacies like Korean Oxtail soup and Filipino Kare-Kare. The oxtail, rich in gelatin, infuses the dishes with unparalleled flavor. As a frozen product, it allows convenience and flexibility, letting you cook it whenever suits. It's a healthy choice too, packed with protein and essential nutrients, contributing to a balanced diet. Essential for lovers of Oxtail in Asian cuisine.
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#3
#3 Premium Cut Oxtails 1" Cut, Frozen
Premium Cut Oxtails 1" Cut, Frozen
Opt for this high-quality, frozen delicacy, ideal for whip up rich-tasting Asian dishes like Korean Oxtail soup or Filipino Kare-Kare. The 1" cut ensures uniform and faster cooking. Buying frozen offers flexibility - cook when desired, preserving its freshness and nutrition. It's a naturally healthy meat, low in sodium and high in protein. Enjoy the unique, intense flavor that oxtail contributes to your dishes. Perfect for your oxtail needs.
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#4
#4 Ox & Palm Corned Beef, Chunky
Ox & Palm Corned Beef, Chunky
This product fills the culinary void when you crave oxtail. Ox & Palm Corned Beef, offering chunky pieces, enhances Asian dishes like Sinigang, a Filipino soup, with its savory flavor. Its packed, easy-to-store form doesn't compromise deliciousness and is a versatile ingredient. Opt for it to enrich your cooking experience.
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#5
#5 Ox & Palm Corned Beef 11.5oz 11.5 oz
Ox & Palm Corned Beef 11.5oz 11.5 oz
Despite the difference, Ox & Palm Corned Beef can be a suitable alternative to oxtail. With a rich, savory flavor similar to oxtail, it's perfect for Asian dishes like Filipino Sinigang or Korean Jjigae. Packed with protein, it's a healthier choice for meat lovers. Buying canned means it's ready-to-use, offering convenience for quick meal prep. Ideal for Oxtail enthusiasts wanting a time-saving solution.
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Popular recipes
Braised oxtail with soy sauce
This mouthwatering recipe combines tender oxtail with the umami flavors of soy sauce, resulting in a savory and comforting dish. Perfect for a hearty meal!
Spicy oxtail soup with rice noodles
Warm up your taste buds with this flavorful and spicy oxtail soup. The combination of tender oxtail and rice noodles creates a satisfying and aromatic dish.
Oxtail curry in a rice cooker
Indulge in the rich and aromatic flavors of oxtail curry made effortlessly in a rice cooker. This recipe will fill your kitchen with delightful scents and leave you craving for more.
Instant Pot oxtail stir fry
Create a quick and delicious oxtail stir fry using an Instant Pot. The tender meat combined with vibrant Asian flavors will satisfy your cravings in no time.
Garlic ginger oxtail stir fry
Add a flavorful twist to your stir fry with this garlic ginger oxtail recipe. The combination of aromatic spices and tender meat will make this dish a family favorite.
Oxtail near me
Buy your favorite oxtail online with free delivery. Weee! has nation wide free shipping options with low minimums. Order oxtail near you and enjoy on-demand, contactless free delivery. Our asian market has no markups and prices are most often cheaper than retail stores. Thousands of families rely on Weee! to get fresh food ingredients to their home for cooking dinner. Find the biggest nearby selection of Japanese, Korean, Vietnamese, Chinese, Filipino, or Indian food.
Frequently asked questions
What is oxtail?
Oxtail is the tail of a cow, traditionally from the bovine species.
What is the best way to cook oxtail?
Oxtail is commonly braised or slow-cooked to achieve a tender and flavorful result.
Can I eat the bone in oxtail?
Yes, the meat is typically cooked on the bone, and it is safe to eat.
Is oxtail healthy?
Oxtail is a good source of protein and collagen, but it is also high in fat due to its marbling. Moderation is key.
What dishes can I make with oxtail?
Oxtail is commonly used in dishes like oxtail stew, oxtail soup, oxtail ragu, and oxtail curry.
Can I substitute oxtail with another cut of beef?
While there is no real substitute for oxtail's unique flavor and texture, you can try using beef short ribs as a somewhat similar alternative.
Is oxtail expensive?
Oxtail can be relatively expensive compared to other cuts of meat, as it is considered a delicacy in many cuisines.
Does oxtail have a lot of bones?
Oxtail is a bony cut of meat, as it includes the tailbone and vertebrae. However, the bones add flavor and richness to dishes.
Can I use oxtail for beef stock or broth?
Yes, oxtail can be used to make a flavorful beef stock or broth due to its meat and bone combination.
How does oxtail taste?
Oxtail has a rich and beefy flavor similar to short ribs, but with its own unique taste.
How long does it take to cook oxtail?
Cooking time for oxtail can vary, but it usually takes around 2 to 4 hours of simmering on low heat.
Where can I buy oxtail?
You can buy it at Weee! Asian Market, www.sayweee.com.
Can I freeze oxtail?
Yes, oxtail can be frozen for later use. Just ensure to store it properly in airtight containers or freezer bags.
Do I need to pre-soak oxtail before cooking?
Pre-soaking oxtail can help remove any impurities and blood. It's recommended but not always necessary.
What are some oxtail seasoning ideas?
Common seasonings for oxtail include garlic, onions, bay leaves, thyme, rosemary, soy sauce, Worcestershire sauce, and red wine.
Can I pressure cook oxtail?
Yes, pressure cooking oxtail can significantly reduce the cooking time and still yield tender results.
Are there any cultural dishes that use oxtail?
Yes, oxtail is used in various cuisines, including Korean oxtail soup (gori gomtang), Jamaican oxtail stew, and Filipino kare-kare.