"Pan de Manila Coco Jam" is perfect for customers wanting a sweet, rich, and authentic tropical flavor. It's a Filipino Coconut Spread often enjoyed with breakfast breads or used in Asian dishes like Bibingka and Leche Flan. Preserving the tradition, Pan de Manila's Coco Jam blends caramelized coconut milk and sugar into a heavenly spread. This might be a healthier option for traditional sweeteners due to the natural properties of coconut. So, for those seeking an exotic and delicious alternative to jam, this is ideal.