Koshihikari Short Grain Rice meets your needs with its small, sticky grains, perfect for sushi, onigiri, or seasoned bowls often found in Asian cuisine. Its rich, mildly sweet flavor enhances any dish. Convenient to store, it has a versatile usage. This healthy option, packed with nutrients, is a staple in a balanced diet. Shop now for an excellent, genuine addition to your meals.

Koda Farms' sweet rice is a high-quality short-grain variant, perfect for Asian cuisine such as sushi, onigiri, or sticky rice desserts. Being naturally sweeter and stickier than regular rice, it offers an authentic flavor experience. It's a healthy choice since it's low in fat and cholesterol-free. Convenience can be derived if it's available in frozen form, allowing immediate use without sacrificing taste or quality. This rice is excellent for customers seeking short grain options.

Perfect for Asian dishes, Nishiki Medium grain rice brings authentic flavor to your table. The grain size makes it an ideal fit for "Short Rice", and it's even suitable for sushi-making. It's a healthier choice, being sodium, cholesterol, and gluten-free. Freeze it for added convenience.