This tantalizing Mala flavor sauce is perfect for aficionados of Sichuan cuisine. It brings the distinctive spicy, savory, and slightly numbing Sichuan taste to your home cooking. It’s an ideal staple for a variety of Asian dishes like Kung Pao chicken or Mapo tofu. Lee Kum Kee's signature quality assurance ensures a bold, authentic flavor. The convenience of this stir-fry sauce makes restaurant-quality meals possible in minutes. A healthy option as it’s low in fat, without compromising on taste.

This hot flavorsome Szechuan-style Mabo Tofu sauce by Lee Kum Kee captures the authentic taste of Sichuan cuisine. Chinese dishes like Mapo Tofu and Kung Pao Chicken can be perfected with this sauce. Hearty in taste, it imparts a signature spicy twist to recipes. Made with quality ingredients, it's a healthy choice to amplify your meals. Perfect for people craving Sichuan sauce.

Elevate Asian cuisine with this original pot sauce rich in Sichuan flavor that offers the unique blend of spiciness and numbness typical to the region's dishes. Perfect for hot pots, stir-fries, or tofu dishes, its robust heat adds depth to meals. This sauce is shelf-stable, making it a convenient, readymade pantry staple. It's both a tasty and hassle-free way to infuse authentic Sichuan spice into home-cooked meals.

Experience the robust flavors of Sichuan cuisine with Lee Kum Kee's Hot and Spicy Soup Base. This product delivers an authentic, spicy flavor that's essential in many Sichuan dishes like Mapo Tofu or Kung Pao Chicken. Pre-made and easy to use, it saves valued prep time while maintaining a rich, complex taste. A healthier alternative, it's low in fats and sugars, while providing an explosion of Chinese spices. Ideal for those wanting to recreate genuine Sichuan flavors at home.

Your quest for a rich, flavorful Sichuan sauce ends with Chuanzhiwei Hot Chili Oil. Perfectly balancing heat and savory overtones, this versatile condiment adds an authentic Asian flair to any dish. Ideal for stir-fries, soups, and marinades, it enhances the taste of your culinary creations. Savor the warm, bold flavors characteristic of Sichuan cuisine. Its convenience is a bonus for your Asian cooking adventures.