This Classic Puto Mix from the well-regarded White King brand is a genuine fit for those wanting traditional Filipino fare. Making soft, fluffy puto (steamed white cake) is simplified, as this mix ensures perfect consistency every time. Puto is commonly served with dinuguan (pork blood stew) or pansit. This beloved staple offers a mildly sweet flavor, often enhanced with cheese or coconut shavings. Hence, it's not just a healthy, vegetarian-friendly choice but also a delightful treat.

For those craving White King Puto, the Bibingka variant is a delightful choice. This Filipino dessert is known for its subtly sweet, cake-like texture and coconut hint flavor. Preparing Bibingka from White King ensures a tasty and authentic snack, which can be served in Asian-themed dinner parties or enjoyed as an afternoon treat. Being frozen, it provides convenience allowing for preparation whenever desired. It's a healthier option, too, as bibingka contains less sugar than most desserts.