This product aligns perfectly with customers seeking authentic, wild-caught shrimp. Handpicked from Argentine waters, this offering ensures a fresh, distinct flavor, ideal for enhancing Asian delicacies like Shrimp Stir Fry or Pad Thai. Being frozen, it promises convenience, retaining freshness while facilitating easy storage and portioning. Moreover, as a wild-caught variety, it guarantees a healthier choice, being low in calories and high in protein. So, for bold flavors, health, and convenience, choose our Argentine Red Shrimp.

This nutritious marine fare is full of omega-3 fatty acids and protein, supporting heart and brain health. Being frozen allows for convenience, retain freshness and extend shelf life. These wild Argentine shrimps target food lovers, particularly those seeking ‘Wild Caught Shrimp’ online. Bursting with natural, sweet flavors, it can elevate numerous Asian dishes such as Pad Thai, Shrimp Fried Rice or Tom Yum Soup. Delight your palate by adding this sustainable choice to your cart.

These prawns are your answer to wild-caught shrimp. Fished from the pristine waters of Greenland, the sweet flavored prawns can tantalize your taste buds. They are frozen immediately after harvesting, locking in the freshness, for the convenience of having them at hand anytime you crave seafood. Ideal for Asian recipes such as Thai prawn curry or Japanese ebi tempura, they embody health, rich in protein and low in fat. Taste the wild seas with every bite of our Greenlandic prawns.

Though not shrimp, this halibut steak is also wild-caught, promising the same quality and freshness. As a white-fleshed fish, halibut has a mild, sweet flavor and can be used in dishes like sushi or stir-fry. Conveniently frozen, it allows for longer storage and flexible meal planning. This unprocessed, lean protein source is naturally low in fat and rich in Omega-3, contributing to a healthy diet. Perfect for those who love wild-caught seafood, and are adventurous in exploring new flavors.