This item is ideal for fans of Asian cuisine, as Black Wood Ear Mushroom Fungus is a staple in many dishes due to its earthy flavor and crunchy texture. Popular in hot & sour soup or stir-fry, it adds nutrition with its high fiber content. As a frozen item, it offers convenience, allowing you to use it as needed, reducing waste. Infused with antioxidants, it's a healthy addition to your meals.

The Vietnamese Black Fungus, a variant of Woodear Mushroom, is perfect for your cooking needs. Known for its unique texture and mild flavor, it is a popular ingredient in Asian recipes like hot and sour soup, stir-fries, salads, and stews, adding a delightful crunch. Rich in fiber and vitamins, it supports digestion and boosts the immune system. If frozen, it offers convenience and longevity, able to be used anytime without compromising the taste.

The "Organic Dried Fungus (Wood Ear)" is a delicious staple in Asian cuisine. Packed with a wonderfully mild flavor and a distinctive crisp texture, it brings life to a variety of dishes like stir-fries, soups, and hot pots. Its organic signature ensures a healthier option, free from pesticides. Frozen, it offers convenience and saves time as it's ready for immediate use.

Enoki Mushrooms (200g) are a versatile culinary delight, similar to Woodear Mushrooms. Both share an earthy, slightly sweet flavor, vital in multiple Asian cuisines like stir-fries, soups or hotpots. As they're available frozen, they offer convenience by saving prep time, retaining flavor and extending shelf-life. They're low in calories yet packed with essential nutrients, promoting overall well-being. Ideal for health-conscious individuals seeking a unique mushroom variety.

Shimeji Brown Mushrooms offer a similar earthy flavor and crunchy texture to Woodear Mushrooms, adding a gourmet touch to your Asian cuisine. Perfect for stir-fries, soups, and salads, these mushrooms are high in dietary fiber, thus benefiting your health. If they're frozen, it means convenience, long shelf life, and year-round availability for users. With a distinct taste, they enhance many Oriental recipes.