Ingredients: Water, sugar, nonfat dry milk (treated with a lactic acid culture), citric acid, natural and artifical flavors, soy fiber, and sodium citrate.
Storage conditions: Store in a cool place.
A beverage to rule them all. This popular non-carbonated Japanese Calpico--possibly the greatest Japanese drink out there--is smooth, creamy, and has a little tang. What's better than a hefty Calpico bottle? Four mini bottles with mini straws, of course.