The taste and texture are very good. It is rare that the conditioning bag can be so authentic. I dripped a few drops of the spicy oil inside, added braised large intestines and meat soup (bought by Happy Crafts Shop in New York), a little black vinegar and coriander (both in Weee) Yes), authentic Taiwanese snacks are on the table.
*I don't like it to be too thick, so I only add 1/3 of the glutinous rice flour. It is recommended to adjust the cornstarch water according to personal preference.