Maple Leaf Farms Roast Half Duck 14-14 oz

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Maple Leaf Farms Roast Half Duck 14-14 oz
Weekly Sold 1K+
$12.99
($0.92/oz)
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Reviews (395)
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Dsodo
Delicious and convenient. Just put it in the oven.
a:)
It’s so happy to eat roast duck at home! good to eat! Regular specials, wait for specials to buy more cost-effective (original price $12.99, special price $10.99, add-on purchase $8.99!!)
Katelynn
The roast duck doesn't have a lot of fat but is still meaty. Not as good as BBQ restaurants but a good option to keep on hand for a quick entree.
Cecilia
I bought it for the first time, I don’t know how it tastes.
ctung55
Very convenient, but light and tasteless, the ingredient marmalade is only sweet, it is for foreigners to eat!
he3-2
I like duck meat. This taste is very average and the quantity is very small. Seeing that the name is half a duck, I thought it looked like a small half duck. Actually only a quarter. I didn’t pay attention to the net weight. The net weight of 14oz also includes the seasoning. The duck meat is only nearly 300g...
莫啦咕
Wrapped in tin foil to bake will make a lot of juice
Wendy
Not bad, easy to eat, repurchased many times
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Detail
Origin:
Canada
Unit Qty:
14-14 oz
Description

Maple Leaf Farms Roast Half Duck Introduction:

Maple Leaf Farms Roast Half Duck is very delicious and deeply loved by many people across the world. Maple Leaf Farms is a fourth generation, family-owned company that has produced premium quality duck products since 1958. Maple Leaf Farms believes that good food inspires a good life. That’s why they make delicious, easy-to-use duck products that will help people create memorable meals for family and friends.

Maple Leaf Farms Roast Half Duck Ingredients:

Duck Ingredients: Duck, water, sodium lactate, 2% or less: sodium phosphates, salt, maltodextrin, modified food starch, cellulose gum, and oil of garlic.

All-Natural Orange Sauce Ingredients: Orange juice, water, turbinado sugar, corn starch, citric acid, sea salt, canola oil, dried torula yeast, guar gum, natural flavor, spice, dehydrated onion.

Maple Leaf Farms Roast Half Duck Nutrition Facts:

Servings per container: 2

Serving size: 1/2 Piece (142) Duck, 1/2 Pack (57g) Sauce

Duck Per Serving: Calories 310, Total Fat 22g (28% DV), Saturated Fat 6g (30% DV), Trans Fat 0.5g, Cholesterol 180mg (60% DV), Sodium 700mg (30% DV), Total Carbohydrate 1g (0% DV), Dietary Fiber 0g (0% DV), Total Sugars 0g (Includes 0g Added Sugars 0% DV), Protein 28g, Vitamin D 0mcg (0% DV), Calcium 10mg (0% DV), Iron 2.7mg (15% DV), Potassium 380mg (8% DV).

Sauce Per Serving: Calories 60, Total Fat 0g (0% DV), Saturated Fat 0g (0% DV), Trans Fat 0g, Cholesterol 0mg (0% DV), Sodium 90mg (4% DV), Total Carbohydrate 14g (5% DV), Dietary Fiber 0g (0% DV), Total Sugars 11g (Includes 9g Added Sugars 18% DV), Protein 0g, Vitamin D 0mcg (0% DV), Calcium 0mg (0% DV), Iron 0.1mg (0% DV), Potassium 50mg (2% DV).

The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Maple Leaf Farms Roast Half Duck Heating Instructions:

Conventional Oven: 

  1. If frozen, defrost in refrigerator overnight.
  2. Preheat oven to 375℉.
  3. Remove from bag and place in shallow baking pan.
  4. Bake 15 to 20 minutes or until thoroughly heated.

Grill:

  1. If frozen, defrost in refrigerator overnight.
  2. Over medium heat, place duck skin side down on rack and heat for 10 minutes.
  3. Turn duck over and heat for an additional 5 to 10 minutes or until thoroughly heated.

How to store?

Keep refrigerated or refreeze. 

Disclaimer

Product packaging, specifications and price are subject to change without notice. All information about the products on our website is provided for information purposes only. Please always read labels, warnings and directions provided with the product before use.

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