It may be a problem with my taste. The chives are really salty and unpalatable. And it is very difficult to fry the chicken in a sticky pan. I tried to fry two and gave up. At this time, you may think it is my technical problem. But I am At that time, I immediately fried the plain flavor in the same pan. The shape is very good and there is no failure at all. And the taste is also good. So I recommend his plain flavor.