It's really super unpalatable, don't buy it, don't buy it, don't buy it. I myself love to eat preserved eggs, so I am not used to it. This dried radish is not simply very salty, the water that has been soaked for a long time still has a strange smell like eating plaster. I don't know if something strange has been added. It's really unpalatable, the key is not to know if it is harmful to health.